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How to serve. Should be cut into thin slivers from 3 to 5 milimetres thick. The rind may be left on the outer edge as a visual clue to the type of cheese being served. The rind is not meant to be eaten.

Specifications

  • Item Code: 0667-31
  • Nett weight: 0.250
  • Shape: Wedges
  • Units in box: 12
  • Degree of Ripeness: 2 m
  • Best Before: 6 m
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